Spicy Mexican 🌶️

Spicy Mexican

With smoked paprika and chili 🔥

⏱️ 2 minutes🔥 Spicy🌱 Vegan

🧂 What you need

• 50 g popcorn kernels
• 1 tbsp oil
• ½ tsp smoked paprika
• ¼-½ tsp crushed chili
• ¼ tsp cumin (optional)
• ½ tsp salt

👩🍳 How to prepare

1. Prepare the popcorn in an EcoPop bag in the microwave.
2. In a small bowl, mix the oil with the paprika, chili, cumin, and salt, and heat for 15-20 seconds in the microwave.
3. Carefully open the bag (be careful of the steam) and pour in the mixture.
4. Gently close the bag (not airtight) and shake to coat evenly, then serve.

💡 EcoPop Tip: Heating the oil with the spices brings out their aroma. The difference in taste is enormous 🌶️