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ืฆืณื•ืจื•ืก: ืงื™ื ืžื•ืŸ ื•ืกื•ื›ืจ ๐Ÿฉ

Churros: Cinnamon and sugar ๐Ÿฉ

๐Ÿฉ๐Ÿฟ

Churros: Cinnamon and Sugar

Cinnamon and warmth. A hug in a bowl ๐Ÿฉ

โฑ๏ธ 2 minutes๐Ÿฉ Sweet๐ŸŒฑ Vegan (with coconut oil)

๐Ÿง‚ What you need

  • 50 grams popcorn kernels
  • 1 tablespoon melted coconut oil or butter
  • 2 tablespoons powdered sugar
  • 1 teaspoon ground cinnamon
  • Pinch of salt
  • 3-4 drops maple extract (optional)

๐Ÿ‘ฉ๐Ÿณ How to prepare

  1. Prepare the popcorn in an EcoPop bag in the microwave.
  2. In a small bowl, mix the powdered sugar with cinnamon and salt.
  3. Carefully open the bag (beware of steam), add the melted coconut oil, and shake.
  4. Add the sugar-cinnamon mixture, gently close (not airtight), shake to coat evenly, and serve immediately.
๐Ÿ’ก EcoPop Tip: Powdered sugar sticks and doesn't get wet, unlike syrup, and for those who miss maple: a few drops of extract into the oil ๐Ÿ
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