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ืคืจืžื–ืŸ ืื™ื˜ืœืงื™ ๐Ÿง€
ื—ืœื‘ื™Jul 30, 20261 min read

Italian Parmesan ๐Ÿง€

๐Ÿง€๐Ÿฟ

Italian Parmesan

Rich and savory. A little luxury ๐Ÿง€

โฑ๏ธ 2 minutes๐Ÿง€ Dairyโœจ Gourmet

๐Ÿง‚ What you'll need

  • 50g popcorn kernels
  • 1 tbsp melted butter or olive oil
  • 2-3 tbsp finely grated parmesan cheese
  • ยฝ tsp oregano or garlic powder

๐Ÿ‘ฉ๐Ÿณ How to prepare

  1. Prepare the popcorn in an EcoPop bag in the microwave.
  2. In a small bowl, mix the melted butter with the parmesan and spices.
  3. Carefully open the bag (beware of steam) and pour in the mixture.
  4. Gently close the bag (not airtight) and shake until evenly coated, then serve immediately.
๐Ÿ’ก EcoPop Tip: Parmesan only sticks to hot, oiled popcorn. Sprinkle it immediately after the butter, otherwise it will fall to the bottom of the bowl ๐Ÿง€
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